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Category Archives: Diversity Found
Sprouts Hiding in The Grassy Meadow
The Grassy Meadows Have Delicious Food The seed tells a story of a plant. If you’re willing to listen, you will benefit from your experience with the plant. Such was the case for some of the plants I grew at … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration, Miracles of Nature
Tagged agriculture, cattails, ecology, edible sprouts, edible wild, phragmites, river cane, seeds, vegetables
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ZEA
ZEA Zea is the genus name for corn. It is the Greek word meaning bread. The first Zea grain goes back to at least 12,000 years ago. Evidence was recently found in a cave in Turkey that Zea grains were … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration, Miracles of Nature
Tagged agriculture, ancient grain, ecology, food, plants, seeds, teosinte, Zea
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The Year of the Buffalo Gourd
Of the many crop plants that I grew for my retail nursery, the buffalo gourd was one of the most fascinating. Frequently I searched for perennial versions of common annual food plants like squash. The buffalo gourd fell into this … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration
Tagged agriculture, buffalo gourd, ecology, edible seeds, oil crop, perennial pumpkin, perennial squash, perennial vine, saponins, sustainability
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Persimmon Ideals and Species Fruits
The wild Missouri black gooseberry was a plant I discovered under the powerlines near my farm when I first started my nursery. I reproduced it from seeds and found unique high yielding individuals in the populations. This was one way … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration, Miracles of Nature
Tagged agriculture, crop diversity, Diospyros, ecological enrichment, ecological theatre, fruit, Princess persimmon, seeds
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Persimmon Roots and Their Underground Network
In the beginning, I had a pasture. It was a good pasture used for hay to feed livestock. It consisted of steep hills with flat parts which was almost barren of trees. All I had to do was add trees. … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration, Miracles of Nature
Tagged agriculture, American persimmon, ecology, garden, gardening, nature, seed source, seeds
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Tree Crop Pioneers and New American Persimmon Varieties
One of my first persimmon seed sources for trees at my nursery was from a persimmon cannery in Mitchell, Indiana called Dymple’s Delight. I used the cannery waste for producing trees. The seeds were extracted prior to cooking. The seeds … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration, Miracles of Nature
Tagged agriculture, American persimmon, ecology, food, horticulture, plant connections, plant selections
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Two New American Persimmon Varieties
Starting in the mid 1980’s I began growing American persimmon trees on my farm in southwestern Michigan. I initially grew them within my nursery to sell as seedlings. Eventually I planted many in my open hay field surrounding my farm … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration
Tagged agriculture, American persimmon, food, fruit farming, Organic production, Sweet fruits
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Watermelons Grow in Trees at My Farm
One of my first attempts at growing watermelons was a huge success. I was working full time at a garden center and much like all of my co-workers I had a large garden. My garden extended the width of the … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration
Tagged agriculture, ecological enrichment, ecology, edible seeds, farming, gardening, nature, plant unbreeding, watermelon, wild crops, wild watermelons
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The American Persimmon: Sugar Heaven
Every year is a great joy to harvest American persimmons. This year is no exception. I relish the major brush clearing and grass mowing that is needed for me to obtain the fruit in quantity and quality. To harvest the … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration, Miracles of Nature
Tagged agriculture, American persimmon, ecology, food, fruit, geographic strain, northern persimmon, seeds, sugar fruit
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Enhancing the Natural Structures of Trees
Growing trees from seed is a start of creating a forest. Allowing nature to take its course is the easy part. Taking part in caring and guiding your trees is another aspect of growing trees so the whole becomes more … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration, Miracles of Nature
Tagged ecology, healthy trees, stong trees, tree structure
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