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The Year of the Buffalo Gourd
Of the many crop plants that I grew for my retail nursery, the buffalo gourd was one of the most fascinating. Frequently I searched for perennial versions of common annual food plants like squash. The buffalo gourd fell into this … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration
Tagged agriculture, buffalo gourd, ecology, edible seeds, oil crop, perennial pumpkin, perennial squash, perennial vine, saponins, sustainability
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Watermelons Grow in Trees at My Farm
One of my first attempts at growing watermelons was a huge success. I was working full time at a garden center and much like all of my co-workers I had a large garden. My garden extended the width of the … Continue reading
Posted in Diversity Found, Ecology-Biodiversity-Integration
Tagged agriculture, ecological enrichment, ecology, edible seeds, farming, gardening, nature, plant unbreeding, watermelon, wild crops, wild watermelons
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